This premium Rosé – the second release in the Invivo X, Sarah Jessica Parker Wine Collaboration – comes from the South of France and has been crafted in partnership with a family estate from Provence, Sarah Jessica Parker (SJP) and Invivo & Co. The final blend was selected by SJP and Invivo over an afternoon of tasting and perfecting.
A gorgeous shade of blush pink in the glass, the aroma profile invokes clear rose petals and bright summer berry characters, wrapped in a minerality that makes this wine exceptionally fresh. It’s a wine that can be serious but is also seriously fun. SJP Rosé is full bodied with great complexity and elegance, delicious on its own or with a range of cuisine.
Silver, 91 points, International Wine Challenge: “Complex, rich and savoury on the nose. Good body and intense and tasty texture.”
Silver Medal, International Rosé Championship 2020
5 stars / 94 points, Wine Orbit: This is instantly appealing on the nose showing grapefruit, crunchy apple and nectarine characters with a hint of sweet raspberry. The palate delivers terrific fruit intensity and vibrancy, combined with fine texture and bright acidity, finishing delightfully long and refreshing. At its best: now to 2022.
Appellation: Vin de France Rosé
Varieties: Cinsault, Grenache, Syrah
Bottle Size: 750ml
Winemakers: Rob Cameron and Sarah Jessica Parker
$19.99 per single bottle $119 per case of 6 bottles
FREE DELIVERY on orders over $100.
Standard Delivery in Australia – delivery information is in the checkout.
The Invivo X, Sarah Jessica Parker Rosé is all about expressing the very best of the Provence vineyards we source from. With this comes cutting‑edge technology and a ton of winemaking experience. We also try to be as sustainable as possible, with the winery almost entirely run on solar energy. To guarantee the long living delicate aroma and flavour‑profile of Provence Rosé requires extremely careful handling of the fruit. To that end we harvest only at night when the heat of the vineyard is at its lowest. The fruit is a mix of machine and hand harvested – machine in certain sites to ensure the shortest possible time from vine to press. We use a range of yeasts designed to maximise aromatic intensity but also retain mineral freshness and the wine is minimally treated on its way to bottle.
The SJP Rosé hails from the ‘Golden Triangle’ of Provence and from four regions specifically:
Saint Tropez – The famous coastal area on the French Riviera also grows exquisite wine on free draining loamy soils – the warm maritime influence providing wines of bright berry expression.
Puget‑Ville and Les Arcs – to the Northwest of Saint Tropez and in the heart of Provence wine regions. Here Cinsault and Grenache dominate. The vines are grown on the Argilo‑siliceous soils which have made the wines of Provence famous in their ability to be breathtakingly mineral and at the same time have a svelte texture with moderate acidity.
Le Thoronet – this, the Northernmost site in the rolling hills of North Provence with the vineyards set amongst the forests and flora of this beautiful region. Here the soils vary to more Clay Limestone base more akin to Cotes du Ventoux. The wines from Le Thoronet offer great texture and power that blends naturally with the
A Signature Label Style
Sarah Jessica was naturally instrumental in both naming the wine and designing the label. The X and the comma directly after it are an intentional and personal touch, referencing her signature email and Instagram post signoff: “X, SJ.” Sarah Jessica also hand‑painted the X on the original label. As with the Sauvignon Blanc, she has taken inspiration from one of her colourways for the Rosé – this time ‘Pewter Stardust,’ which we think matches our blend perfectly.
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